New Family Orientation (2022-2023)
Get Ready for High School
Grab & Go Meals Now Available to SFUSD Students Only
As the school year begins with distance learning, SFUSD Student Nutrition Services will continue to provide nutritious school meals for students. Beginning August 19, meals will be available to SFUSD students only. This change is due to federal USDA policies. Families must provide the student’s barcode for their meal account when picking up meals. Each student’s barcode will be mailed to households by August 18. View the list of sites and schedules at sfusd.edu/schoolfood.
Free meals are available to students who qualify or attend CEP schools. If your student is not eligible for free or reduced-price meals, $22.50 per bag containing 5 days of meals and snacks, will be charged to their SchoolCafe account. Learn more and apply at sfusd.edu/MFIF.
Apply Now for 20-21 School Meal Benefits
The Multipurpose Family Income form for the 20-21 school year is available online at sfusd.edu/MFIF. The form is available in English, Arabic, Chinese, Spanish, Tagalog and Vietnamese. A new application needs to be submitted each school year to qualify for meal benefits. For assistance, please reach out to SNS at 415-749-3604 or SchoolLunch@sfusd.edu. We ask that EVERY family complete this form as it supports funding for student activities.
Learn How to Communicate With Hoover
Restorative Practices
Public Library Card Applications
All Hoover students should have a Public Library Card and know their PIN number.
Applications available in the Hoover Library or use the links below to apply online.
CA residents apply online, then visit any SFPL location with your valid ID to receive your library card.
The Library does not issue ecards online; you must visit in-person. Homebound San Francisco residents may apply by mail. English application
網上圖書證申請表 Chinese Application
Solicitud en línea para la tarjeta de la biblioteca Spanish Application
For other languages and more information: SFPL application page
This page was last updated on August 29, 2022