At our independently located EED programs, all meals are cooked from scratch at the McAteer Culinary Center and delivered to classrooms daily. Students eat family-style using reusable dishes, utensils and cups. The menu is specially developed for this age group.
Heat and Serve Meals
At our EED programs located on elementary campuses, SFUSD partners with Revolution Foods to provide meals to schools with limited kitchen facilities. Revolution Foods sources high-quality ingredients and all meals are free of artificial colors, flavors, sweeteners, MSG, benzoates, bromates, sulfites, hydrogenated fat, BHA, BHT, TBHQ and sodium nitrites/nitrates. These meals meet or exceed SFUSD Nutrition Guidelines, which are among the highest standards in the country for school meals. The meals are packaged in their San Lorenzo, CA facility, refrigerated, and delivered to schools daily.
Revolution Foods conducts taste tests with SFUSD students when crafting new recipes and introducing new menu items to gather feedback on the meals. All meals must receive a high rating to be added to and remain on the menu. Questions about our partnership with Revolution Foods? Contact us.
Fresh Fruits & Vegetables
Meals come with a variety of seasonal fruit and fresh vegetables. We strive to source local and sustainable products whenever possible.
1% or fat-free milk is provided to students.
For more information on EED meals at SFUSD, email SchoolLunch@sfusd.edu or call 415-749-3604.
This page was last updated on October 21, 2021